Culinary Arts
Instructor: Mr. Dan Wagner
Uniform Requirements:
- Chef's hat
- Chef pants
- Chef's white jacket
- Apron
- Black duty shoes
Career Potential Upon Completion of the Program:
- Chef's Apprentice
- Cook
- Baker
- Server
- Host/Hostess
- Caterer
- Supervisor/Manager
- Fast Food Service Worker
- Deli Cutter/Slicer
- Food Assembler
- Hospital Food Service Worker
Career Potential with further Education and Training:
- Chef
- Culinary Arts Instructor
- Meat Cutter
- Banquet Supervisor
- Dietitian
- Home Economist
- Pastry Chef
- Food & Beverage Director
- Food Service Consultant
- Health Inspector
Nondiscrimination Policy
The Greene County Career & Technology Center does not discriminate on the basis of race, color, national origin, sex, sexual orientation, disability or age in its programs or activities. Career and Technical Education program offerings include: Automotive Collision and Body Repair, Automotive Technology, Building and Construction Occupations, Computer Networking Technology, Cosmetology, Culinary Arts, Electrical Occupations, Emergency and Medical Services, Health Assistant, Precision Machining, Welding and Licensed Practical Nursing (adults only). Admission to the programs depends upon availability and class size and sending school districts criteria. Inquires may be directed to the Greene County Career and Technology’s Title IX Coordinator/Assistant Director, Katie Sleasman at [email protected] or the Section 504 Coordinator/Executive Director, Mark Krupa at [email protected]. Inquires can also be sent to 60 Zimmerman Drive, Waynesburg, PA 15370 or you may call 724-627-3106.